Kitchen Steward/Dishwasher – Nolus Restaurant LLC Group

Salary: To be discussed
Location: Abu Dhabi
Date posted: Nov 12 2020
Steward is responsible for ensuring all sanitation standards are met. The Steward will attend to customer needs, assist wait staff,
ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes,
clean floors and food preparation areas, refill supplies, wipe tables, and take out the trash.
To be successful as a Steward, you should be committed to working hard. You should be friendly and helpful to customers and have strong team working skills.
*Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses
*Carry out duties as assigned, also refer to cleaning schedules and perform the necessary duties.
*Check equipment daily to ensure they are in good working condition and promptly report any defects/malfunctions to the Executive Chef/ Sous Chef/ CDP.
*Assist in the set up and break down of service areas for all special functions (buffet, barbecue, etc).
*Cleans stoves, ovens, grills, refrigerators, and using cleaning solutions, brushes and wash cloths.
*Others to follow

*High school diploma or equivalent
*Previous experience working as a Steward would be advantage
*Pays close attention to detail
*Strong customer service and team working skills.
*Ability to work without close supervision
*Ability to work well under pressure in a fast paced environment
*Ability to work cohesively as part of a team
*Ability to focus attention on guest needs, remaining calm and courteous at all times
*Ability to organize a daily workload by priorities