Date posted: Nov 19 2020
The Kitchen Helper is responsible to cut vegetables, prepare salads, sandwiches and provide assistance to Kitchen in charge as and when need arises.
*Responsible to cut fruits and vegetables.
*Responsible to prepare sandwiches and salads as per customer’s order.
*Perform a combination of duties to maintain kitchen, work areas and restaurant equipment and utensils in clean and orderly condition: Sweep and mop floors.
*Wash worktables, refrigerators and surrounding areas.
*Segregate and remove trash and garbage and place it in designated containers.
*Ensure food is prepared keeping in mind hygiene and cleanliness by following the Basic Food Hygiene Rule’s.
*Keep the kitchen area clean and all the equipment used for preparing food clean and hygienic.
*Responsible for storing food products in the designated area.
*Provide assistance to Kitchen In charge as and when required.
*Kitchen Helper experience of minimum 1 to 2 years, ideally from fast food restaurant.
*Knowledge of preparing sandwiches, salads and shakes.
*Fluency in English.
*Excellent grooming/appearance at all times
*Team work oriented Highly
*Others to follow